Hand Stretched Italian Pizza Bases

HANDMADE IN ITALY

£80.00

£2.00 each

Order 120+ Bases and get 10% OFF

This base is made in a unique setting of both a flour mill and pizza bakery in Southern Italy to produce possibly the best ready to use pizza base on the market. Ready in minutes this base is perfect for bars, restaurants or event catering producing the ultimate quality pizza far better than most Italian restaurants.

Size: 32cm base

Available in 4 x packs of 5 bases per box.

Minimum order quantity 40 bases (2 x box of 20)

Pack Size 40 60 80 120 160 200 240

All products must be ordered before 12 noon Monday to Wednesday for next day delivery. These products are delivered in temperature controlled packaging that will last for 24 hours only. All products are purchased at the buyers own risk, if a delivery is missed by the buyer we will take no responsibility for any products not fit for consumption.

Pre-baked and frozen pizza crusts for professional use.

Contains gluten.

Net Weight: 5.80 kg (20 pieces × approx. 290 g each)

Ingredients
Enriched flour (wheat), water, sunflower oil, salt, yeast. May contain traces of soy and mustard.

Nutrition Facts
20 servings per container
Serving Size: 1 crust (32 cm / 290 g)
Nutrient Calories: 206 Kcal
Total Fat: 4.4g
Saturated Fat: 0.3g
Trans Fat: 0g
Cholesterol: 0m
Sodium 0.15g

Storage Instructions
Store frozen at -18°C at all times. Once thawed, store
at 0–4°C and consume within 48 hours. Do not refreeze after thawing.

Country of Origin
Product of Italy

All products must be ordered before 12 noon Monday to Wednesday for next day delivery. These products are delivered in temperature controlled packaging that will last for 24 hours only. All products are purchased at the buyers own risk, if a delivery is missed by the buyer we will take no responsibility for any products not fit for consumption.

Why choose our dough?

The Best Ingredients

We refuse to compromise, using only premium Italian 00 flour and pure, filtered water to build a foundation you can actually taste.

Crafted by Experts

Crafted by dough-obsessed pizzaiolos who dial in the exact hydration and cold-fermentation science so you don't have to.

Authentic Recipe

Straight from the streets of Napoli to your oven, this is the uncompromising, centuries-old method with zero modern shortcuts.

Frequently Asked Questions

Our dough is produced in one of the oldest Italian flour mills in Naples and made into our hand stretched pizzas on site.

All our pizza bases are stretched by hand in Naples Italy so no two pizzas look exactly the same, creating the perfect artisan finish.

Depending on the oven type and temperature our hand stretched pizza bases take around two minutes to cook.

No, anyone with basic skills can produce the perfect artisan pizza without training.

Fior di Latte cheese is the traditional and perfect Mozzarella cheese to be served with our pizza, available on this site to make the perfect Italian artisan pizza.

Our quality pizza dough and bases will both last for 72 hours once defrosted if stored in a suitable container in a fridge.

The ideal temperature to produce an artisan style pizza is between 350 - 450 degrees centigrade.

Yes Naplespizza.co.uk pizza bases can be refrozen once after delivery.

Once your pizza has been ordered at Naplespizza.co.uk it will be dispatched on the next working day with DPD for delivery the following day.